Red Lentils Nutritional Information

Red Lentils Nutritional Information. Lentils Nutrition, Benefits, Side Effects and How to Cook Dr. Axe There are also lentil varieties of split red, orange, red, yellow, and black lentils A donut chart showing which nutrients contribute to the caloric total

Lentils Nutrition Facts and Health Benefits
Lentils Nutrition Facts and Health Benefits from www.verywellfit.com

This serving contains 4.2 g of fat, 46 g of protein and 121 g of carbohydrate Calories, fat, protein, and carbohydrate values for for Dry Red Lentils and other related foods.

Lentils Nutrition Facts and Health Benefits

The macronutrient breakdown is 65% carbs, 7% fat, and 28% protein Calories, fat, protein, and carbohydrate values for for Dry Red Lentils and other related foods. Red lentils are also low in fat, with only 1 gram per one-quarter cup

Red lentils benefits, side effects, conservation Foodieleaks. Common Serving Sizes: Amount Serving Size Calories Add to Counter; 100 g Lentil nutrition and their long shelf-life make them a smart, healthy addition to any diet.

Barilla, Red Lentil Rotini, 8.8 oz (250 g). ¼ cup (dry) of red lentils (Essential Everyday) contains 100 Calories 687: Related Types: Cooked Lentils (115 cal) Dry Lentils (115 cal) Boiled Lentils (115 cal) Sprouted Lentils (103 cal) Raw Lentils (355 cal) Nutrition Facts